Crispy kale and fresh herb salad with sesame miso dressing

Humble kale has become the star veggie, and it’s well deserved stardom: Kale tastes wonderful when properly prepared and is a nutritional powerhouse.

appetizers, salads, vegetablesAyala Laufer-CahanaNovember 10, 2015kale, kale chips, miso, olive oil, parsley, currunts, Parmesan, mirin, sesame oil, salad, vegetarian, greenComment

Parsley, toasted sesame and miso salad

Is parsley the new kale? Taste this salad and you’ll believe it!

salads, vegetables, appetizersAyala Laufer-CahanaNovember 10, 2015raisins, parsley, miso, sesame, sesame seed, vegetarian, Parmesan, apple, sesame oil, shallot, salad, green, veganComment

Double pea bruschetta

Grilled rustic bread is topped with the green flavors of the garden in this double take on peas: a lightly garlic-scented pea pesto spread, garnished with caramelized sugar snap peas. Try it as an appetizer or a light lunch, served with a small salad.

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