How do you make the same raw ingredients rich and exciting? Julia Child taught us an easy trick: “With enough butter, anything is good.” Likewise, some more salt and added sweetness may improve flavor. There’s a better way, though: the spice way.
Read MoreSpices for healing are an old belief with a modern incarnation. A new study, that I’m sure will please hot sauce fans, looked to see if people who eat hot peppers live longer.
Read MoreInstead of advising people to eat less salt – which sounds bland, boring and preachy – maybe the better message is: spice it up.
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