This easy bread will be an instant hit in your home. Serve it with some olive oil for dipping, or with a simple spread such as hummus, tahini, or pesto, and let's see if there'll be anything left for tomorrow's sandwich.
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Why is banana bread is called banana bread and not banana cake? Is it because it’s baked in a bread pan? Is the name designed to make us feel better about eating it—bread’s a necessity and cake’s an indulgence?
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